Main Ingredients: Flour, butter, sugar, egg, pineapple jam
Flavor: the homonym of pineapple in Chinese language carries the meaning of “the arrival of prosperity” that it makes the product a wonderful gift for giving customers, relatives and friends. Soft fillings stuffed into shortcrust pastry, it is with the sweet and luscious texture of pineapple.
Shelf Life: 3 months/90 days at room temperature
Storage: avoid refrigerating (the filling may stiffen otherwise)
Remark: vegetarian lacto-ovo
All products produced by Jui Mei Pastry are meticulously developed and made by master workers without adding any meat and animal fat in order that all vegetarians can enjoy the exquisite desserts at ease. Pineapple cake and flaked almond are both vegetarian lacto-ovo; pine nut cake, sun cake, and mung bean and vegetarian meat pastry are vegetarian lacto. All snacks are made of top-notch ingredients based on the insistence on healthy, natural process. The products are enjoyable and savory with agreeable sweetness and excellent texture. Suitable for both young and old, Jui Mei Pastry is absolutely the optimal choice for giving as a present or private use.
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